知識

5 Ways to Reduce Backroom Shrink

知識

Solutions to Improve Efficiency and Profits

This Quick Note offers 5 easy methods to reduce shrink in the grocery meat backroom. 

  • Improve product analysis
  • Eliminate consumable waste
  • Enhance meat case appearance
  • Reduce theft
  • Increase price controls

METTLER TOLEDO has created a new resource for grocery retailers and meat managers to showcase our exceptional solutions to reduce shrink and prevent loss in the meat backroom. Implement our solutions to positively impact your bottom line.

Backroom Shrink
Backroom Shrink